Restaurant checklist
Restaurant checklist
Checklist for checking the restaurant. Checking the adjacent territory, entrance lobby, restrooms, hall, bar, line personnel. The restaurant checklist will allow you to be sure of compliance with quality standards and compliance with established regulations in the restaurant
Items
A task:
The adjacent territory is free of debris, cigarette butts (in summer - from fallen leaves, in winter - from snowdrifts and ice).Report type:
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DailyA task:
Clean porch.Report type:
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DailyA task:
Waste bins are empty or up to a third fullReport type:
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DailyA task:
"The plate "Operating mode" without traces from hands, inscriptions, stickers, has a complete look. The "Operating mode" plate contains up-to-date information."Report type:
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DailyA task:
Doors, door frames, handles, sills, locks, closures in good working order.Report type:
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DailyA task:
The entrance glass doors are clean and there are no prints. There is no dust on the doors.Report type:
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DailyA task:
The floor and walls in the vestibule are cleanReport type:
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DailyA task:
The entrance mat is clean.Report type:
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DailyA task:
All furniture (if any) at the entrance is clean, in good condition (chairs, tables, wardrobes, the sofa is tidied up, the pillows are flat, etc.). There is no dust.Report type:
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DailyA task:
Flyers are clean, printed materials, advertisements and business cards are neatly laid out.Report type:
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DailyA task:
Hostess (manager, waiter) on site.Report type:
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DailyA task:
The reception desk at the hostess is clean, no dust, no stains, no traces of shoes.Report type:
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DailyA task:
The wardrobe is open (winter time). The cloakroom attendant is on site, or replaces the hostess (winter time).Report type:
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DailyA task:
The wardrobe is in order, there are no foreign objects (winter time).Report type:
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DailyA task:
The consumer's corner is kept clean, free of dust, dirt, cobwebs.Report type:
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DailyA task:
Evacuation plan.Report type:
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DailyA task:
Toilet bowls, toilet lids, urinals, clean without deposits, stones, smudges and streaks.Report type:
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DailyA task:
Toilet bowls, toilet lids, urinals in good working order.Report type:
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DailyA task:
The shells are clean, free of stains and streaks.Report type:
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DailyA task:
The washbasin faucets are in good working order.Report type:
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DailyA task:
The walls in the booths are clean, free of dust, smudges and streaks.Report type:
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DailyA task:
The ceiling is clean, without cobwebs in the corners, on hoods, lighting fixtures.Report type:
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DailyA task:
The floor and baseboards in the booths are clean, not washed.Report type:
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DailyA task:
Dispensers are clean. Dispensers are in good condition.Report type:
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DailyA task:
Toilet paper available. Toilet roll holder whole (clean)Report type:
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DailyA task:
Antibacterial soap available.Report type:
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DailyA task:
Paper towels are available.Report type:
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DailyA task:
Brushes available.Report type:
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DailyA task:
The trash can is no more than a third full, no dirt, smudgesReport type:
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DailyA task:
Faucets, drain buttons are rubbed, without streaks.Report type:
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DailyA task:
All mirrors are free of hand stains, streaks, dust.Report type:
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DailyA task:
The doors are clean. There is no dust on the doors.Report type:
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DailyA task:
The toilets cleaning checklist is kept on an ongoing basis. With the current date and time of cleaning.Report type:
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DailyA task:
The established standards of appearance are observed (workers have a clean, neat, tidy, healthy appearance).Report type:
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DailyA task:
Hands are clean. The nails are trimmed short. Women have manicure without bright varnish, without rhinestones, without glitter.Report type:
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DailyA task:
Hair is clean, pulled back. Men have neatly trimmed hair, a clean-shaven face (if there is a beard, then it is neatly trimmed)Report type:
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DailyA task:
Closed footwear meets accepted standards, clean, not worn outReport type:
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DailyA task:
Dress code by standards: clean, ironed. Or a standardized form.Report type:
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DailyA task:
Closed shoes. Shoes are clean and well polished, not worn out.Report type:
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DailyA task:
Registered badge, worn on the left sideReport type:
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DailyA task:
Hair is clean, neatly tied, long hair is gathered in a pigtail, a bump, etc.Report type:
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DailyA task:
Hands are clean and well-groomed. Nails no more than half a centimeter long, women can useReport type:
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DailyA task:
Floor, skirting boards are clean and in good condition. The floor is not washed, the seams on the floor are clean.Report type:
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DailyA task:
There is no dust on the windowsills.Report type:
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DailyA task:
The curtains are ironed and tidy, the blinds are clean.Report type:
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DailyA task:
Clean under sofas and tables, no debris.Report type:
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DailyA task:
All interior elements are visually in good condition, cleanReport type:
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DailyA task:
The table is clean, without stains, dust, dirt, chewed. cut, hair.Report type:
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DailyA task:
The table legs are clean.Report type:
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DailyA task:
The spice set is clean. The spice set is filled according to the standard.Report type:
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DailyA task:
Table napkin holders are full.Report type:
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DailyA task:
Sofas and chairs are clean, free of stains, crumbs and other debris.Report type:
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DailyA task:
Legs on sofas and chairs are wornReport type:
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DailyA task:
The trays are clean, not broken.Report type:
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DailyA task:
Quiet music is playing in the hall, comfortable for the Guests.Report type:
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DailyA task:
The station is clean. There are no trash and personal items at the station.Report type:
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DailyA task:
The counter and bar area are clean and well maintained. The facade of the bar counter is free of dust, dirt, smudges.Report type:
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DailyA task:
The bar stools are clean, the legs are clean.Report type:
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Daily
