Coffee shop waiter checklist

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Coffee shop waiter checklist

Coffee shop waiter checklist. A checklist to test the knowledge and quality of the waiter's work in a coffee shop by categories: appearance, knowledge, quality of service. This checklist will allow you to evaluate the work of the waiter in the coffee shop. How much detail does he adhere to one hundred

Items

A task:

Dressed in uniform

Report type:

Report without materials

Execution frequency:

Daily

A task:

The form is clean, ironed

Report type:

Report without materials

Execution frequency:

Daily

A task:

Hair collected / neatly styled

Report type:

Report without materials

Execution frequency:

Daily

A task:

Everyday manicure and makeup, in soothing colors

Report type:

Report without materials

Execution frequency:

Daily

A task:

Shoes are clean, closed

Report type:

Report without materials

Execution frequency:

Daily

A task:

Wears a name badge

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows the current menu

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows the composition and preparation of each dish

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows the composition and preparation of each drink

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows about the characteristics of each type of coffee

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows about the peculiarities of each type of tea

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows the rules of the bonus system

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows about current promotions

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows the rules of ordering

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows how to use liko

Report type:

Report without materials

Execution frequency:

Daily

A task:

Knows how to use a bank terminal

Report type:

Report without materials

Execution frequency:

Daily

A task:

Welcomes every guest who enters the establishment

Report type:

Report without materials

Execution frequency:

Daily

A task:

After the guest has sat down at the table, he approaches him within five minutes

Report type:

Report without materials

Execution frequency:

Daily

A task:

Welcomes the guest politely

Report type:

Report without materials

Execution frequency:

Daily

A task:

Neatly places the open menu in front of the guest

Report type:

Report without materials

Execution frequency:

Daily

A task:

Clarifies whether the guest is ready to order immediately

Report type:

Report without materials

Execution frequency:

Daily

A task:

If the guest is not ready to place an order immediately, informs him that he will come up in a couple of minutes

Report type:

Report without materials

Execution frequency:

Daily

A task:

After five minutes, he asks the guest if he is ready to place an order

Report type:

Report without materials

Execution frequency:

Daily

A task:

Announces current promotions and special offers to the guest

Report type:

Report without materials

Execution frequency:

Daily

A task:

At the request of the guest, he presents a high-quality dish or drink

Report type:

Report without materials

Execution frequency:

Daily

A task:

At the request of the guest, helps him to determine the order

Report type:

Report without materials

Execution frequency:

Daily

A task:

Records a guest's order

Report type:

Report without materials

Execution frequency:

Daily

A task:

Suggests adding syrup or topping to the drink

Report type:

Report without materials

Execution frequency:

Daily

A task:

Suggests to taste the dessert

Report type:

Report without materials

Execution frequency:

Daily

A task:

Voices the guest's order

Report type:

Report without materials

Execution frequency:

Daily

A task:

Clarifies the sequence of serving food and drinks at the guest

Report type:

Report without materials

Execution frequency:

Daily

A task:

Thanks the guest for the order

Report type:

Report without materials

Execution frequency:

Daily

A task:

Serves the guest an order in the correct sequence

Report type:

Report without materials

Execution frequency:

Daily

A task:

Bon appetit to the guest

Report type:

Report without materials

Execution frequency:

Daily

A task:

Timely takes empty dishes from the guest's table

Report type:

Report without materials

Execution frequency:

Daily

A task:

Suggests to repeat the drink

Report type:

Report without materials

Execution frequency:

Daily

A task:

Quickly responds to guest requests to come to the table

Report type:

Report without materials

Execution frequency:

Daily

A task:

When calculating, specifies how the payment will be made

Report type:

Report without materials

Execution frequency:

Daily

A task:

Brings the guest a check and change on time

Report type:

Report without materials

Execution frequency:

Daily

A task:

He says goodbye to the guest and invites him to come again

Report type:

Report without materials

Execution frequency:

Daily

A task:

During the entire time of working with the guest, he behaved kindly and politely

Report type:

Report without materials

Execution frequency:

Daily