Occupational safety checklist when working on the production of alcoholic and non-alcoholic products
Occupational safety checklist when working on the production of alcoholic and non-alcoholic products
Checklist for labor protection during work on the production of alcoholic and non-alcoholic products. The form of a checklist (list of check questions) for the implementation of federal state supervision over compliance with labor laws and other norms
Items
A task:
The employer admits employees who have completed training in labor protection and tested knowledge of labor protection requirements to perform work related to the production of alcoholic and non-alcoholic productsReport type:
Report without materialsExecution frequency:
DailyA task:
The employer admits employees who have passed mandatory preliminary medical examinations to perform work related to the production of alcoholic and non-alcoholic productsReport type:
Report without materialsExecution frequency:
DailyA task:
Workers carrying out work on the production of alcoholic and non-alcoholic products are provided with personal protective equipment, special clothing and special footwear (hereinafter - PPE)Report type:
Report without materialsExecution frequency:
DailyA task:
The employer has organized the provision of appropriate PPE when using new starting materials and materials in the production processReport type:
Report without materialsExecution frequency:
DailyA task:
In the production of alcoholic beverages, workers are provided with appropriate PPE to protect against splashes when loading sugar into the boiler.Report type:
Report without materialsExecution frequency:
DailyA task:
In the production of beer and non-alcoholic beverages in the workshops for fermentation and after-fermentation of beer, the employer provided the availability of personal respiratory protection and harnessesReport type:
Report without materialsExecution frequency:
DailyA task:
In the fermentation department of the production of kvass, the employer provided the availability of personal protective equipment for the respiratory organs and harnessesReport type:
Report without materialsExecution frequency:
DailyA task:
The employer has established work and rest regimes for employees, special breaks for heating and rest by the internal labor regulations and other local regulations of the employerReport type:
Report without materialsExecution frequency:
DailyA task:
The employer ensured the creation of sanitary posts with first aid kitsReport type:
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DailyA task:
The employer provided the installation of devices (devices) to provide workers of hot workshops and sections with carbonated salt waterReport type:
Report without materialsExecution frequency:
DailyA task:
The employer provided a fence or designation of hazardous areas for performing work on the production of alcoholic and non-alcoholic productsReport type:
Report without materialsExecution frequency:
DailyA task:
The employer has ensured that tanks, reservoirs, wells are closed with covers, decking or railing.Report type:
Report without materialsExecution frequency:
DailyA task:
The floors in industrial premises have a smooth, non-slip surface without potholes, holes, protruding grounding bars and pipelinesReport type:
Report without materialsExecution frequency:
DailyA task:
To exclude the possibility of employees getting burns, the employer provided thermal insulation of technological equipment and pipelines with an outer wall temperature above 45 ° C (located within the serviced area)Report type:
Report without materialsExecution frequency:
DailyA task:
To exclude the possibility of employees getting burns, the employer provided thermal insulation of technological equipment and pipelines that have a temperature of the outer walls or above 60 ° C (when outside the working or serviced zoneReport type:
Report without materialsExecution frequency:
DailyA task:
"When working in a "sitting" position, each worker has chairs or stools,"Report type:
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DailyA task:
"When performing work in a "standing" position, workplaces are provided with chairs for resting workers during breaks"Report type:
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DailyA task:
The employer has provided a fencing of all moving, rotating and protruding parts of technological equipment, auxiliary mechanisms, excluding the possibility of exposure to the employee of the protected parts and emissions of tools processed by childrenReport type:
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DailyA task:
"When controlling technological equipment from several places next to the started-up electric motors (mechanisms), the installation of switches with a fixed position of the handle or buttons "stop" with a latch is provided to exclude the possibility of remote"Report type:
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DailyA task:
In each division for the production of alcoholic and non-alcoholic products, lists of harmful substances are determined that can be released into production facilities during the implementation of production processesReport type:
Report without materialsExecution frequency:
DailyA task:
In the implementation of production processes, the employer provides for both local and remote control of technological, transport and aspiration equipmentReport type:
Report without materialsExecution frequency:
DailyA task:
And with remote control - putting devices and signaling devices on the control panelsReport type:
Report without materialsExecution frequency:
DailyA task:
In cases where the starting devices of technological equipment are located in other rooms or at a considerable distance, the employer provides an audible and (or) light alarm to give warning signals about start and stop,Report type:
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DailyA task:
The fences are equipped with interlocking devices that ensure the operation of the equipment only in the protective position of the fence, the serviceability of which is checked every shift Paragraphs three and four of clause 71 of Rules No. 550nReport type:
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DailyA task:
The employer has an approved preventive maintenance schedule, which provides for an inspection and inspection of the health of all plumbing devices (wells, hydrants, valves, pumping devices) at least once a monthReport type:
Report without materialsExecution frequency:
DailyA task:
In the production of alcoholic beverages during the preparation of syrup using a hot method, the employer has ensured that removable cylindrical casings are installed on the sides of an open digester to protect workers from scalding by the boiling mass.Report type:
Report without materialsExecution frequency:
DailyA task:
The employer has ensured that there is a locking device on bottle washing machines to turn off the drive motorReport type:
Report without materialsExecution frequency:
DailyA task:
"In the production of beer and non-alcoholic beverages in the room where the furnaces operating on liquid and gaseous fuels are located, the employer shall ensure the presence of a poster "Blow the furnace before igniting the fuel!""Report type:
Report without materialsExecution frequency:
DailyA task:
And on the firebox there is a warning sign with the explanatory inscription “Caution! Explosion hazard "Report type:
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DailyA task:
The employer has ensured that the fences preventing workers from accessing the grain grinding zone are interlocked with the driveReport type:
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DailyA task:
If it is impossible to organize a closed method of fermentation by the employer, a supply and exhaust ventilation is arranged in the fermentation department, which ensures the regulated content of carbon dioxide in the air of the working areaReport type:
Report without materialsExecution frequency:
DailyA task:
The employer provided the installation of gas analyzers for monitoring the air environment in the roomReport type:
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DailyA task:
"The employer in the production of beer and soft drinks ensured the presence of the inscription “Caution! Carbon dioxide "on fermentation, camp tanks"Report type:
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DailyA task:
The employer in the production of beer and soft drinks ensured the presence of the inscription “Caution! Carbon dioxide "on the collection of filtered beerReport type:
Report without materialsExecution frequency:
DailyA task:
The employer has ensured the presence of the inscription “Caution! Carbon dioxide"Report type:
Report without materialsExecution frequency:
DailyA task:
The employer provided in the fermentation department of kvass production the installation of a device for determining the content of carbon dioxide in the room and containersReport type:
Report without materialsExecution frequency:
DailyA task:
The employer in the production of beer and soft drinks ensured the availability of a separate room for filling beer and kvass into barrels and a tank truck equipped with supply and exhaust ventilationReport type:
Report without materialsExecution frequency:
Daily
