Banquet hall checklist

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Banquet hall checklist

Banquet hall readiness checklist for events. The appearance of the premises, the readiness of employees, adherence to service regulations.

Items

A task:

Hall staff in appropriate uniforms. Uniforms are in good condition, clean, not wrinkled.

Report type:

Report without materials

Execution frequency:

Daily

A task:

All employees have badges with easily readable names on their uniforms

Report type:

Report without materials

Execution frequency:

Daily

A task:

The coffee break area is clean

Report type:

Report without materials

Execution frequency:

Daily

A task:

All cutlery is made of silver or stainless steel (not plastic)

Report type:

Report without materials

Execution frequency:

Daily

A task:

Banquet chairs in good condition, free from stains and visible damage

Report type:

Report without materials

Execution frequency:

Daily

A task:

Either all the tables are covered with tablecloths, or none of them are.

Report type:

Report without materials

Execution frequency:

Daily

A task:

The hall has a station with drinks

Report type:

Report without materials

Execution frequency:

Daily

A task:

All lighting is in working order, switches and dimmers are working

Report type:

Report without materials

Execution frequency:

Daily

A task:

Each meeting room is equipped with a dedicated link that directly connects to the reception

Report type:

Report without materials

Execution frequency:

Daily

A task:

Conference rooms that are not used for meetings or negotiations are not empty, but are used for various events.

Report type:

Report without materials

Execution frequency:

Daily